Candy Experiments by Loralee Leavitt

 
This isn't a baking book per se, but it does have something related to the pastry kitchen: candy. As a mom, I know how much fun my kids enjoy experimenting and working on home science projects. Their science kits complete with microscopes, tweezers, petri dishes, and empty and prepared slides to look at things up close makes any rainy day (or day too hot to play outside) a fun one. But as someone who works with pastry, I'd love to combine the two. I found that in the book Candy Experiments by Loralee Leavitt, due out in January, 2013.



Read the full review of this book on my pastry blog.